£5.90
Pureed chickpeas, tahini, olive oil, lemon juice & garlic
Aubergine stuffed with roasted vegetables & mushrooms, topped with tomato sauce
Cucumber, mint & a hint of garlic mixed with yoghurt & olive oil
Peas, carrots, eggs, potatos, gherkin & mayonnaise
Stuffed vine leaves with rice and pine kannels served with strained yoghurt.